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The Sioux Chef

Revitalizing Native American Foods + Re-Identifying North American Cuisine
The Sioux Chef
The Sioux Chef shared Sean Sherman's post.4 days ago
Seats are filling up fast for our Indigenous Pop Up in Torino next weekend! We’re off to Italy in 2 Days! Tickets are here for people who are joining us: https://bit.ly/2p15mxL
The Sioux Chef
The Sioux Chef posted 3 photos.6 days ago
“Great dinner tonight with First Peoples Fund near Hill City, SD! I was a 2015 Fellow of theirs, and it gave me the much needed jumpstart to get to where we are today! Happy to spoil them when I can... ‘ - Sean #firstpeoplesfund #thesiouxchef #indigenousfood #blackhills #pahasapa #lakotaterritory #stolenland @ Hill City, South Dakota
The Sioux Chef
The Sioux Chef shared Slow Food USA's post.2 weeks ago
Looking forward to Slow Foods Terra Madre in Turin, Italy this month! With Brian Yazzie
The Sioux Chef
The Sioux Chef2 weeks ago
We’ll be putting on a special collaborative Indigenous Chef’s Pop Up Dinner with the Indigenous Food Lab at the Slow Food International Terra Madre featuring native chefs traveling with our group from Slow Food Turtle Island Association! Special thanks to the Restaurant Papille's for hosting us!

Stay tuned for more info and check out the link!

#natifs #thesiouxchef #slowfoodturtleisland #indigenousfoodlab #terramadre
The Sioux Chef
The Sioux Chef2 weeks ago
Cooking Fresh Nixtamalized corn with Chilis, Crabapple, and Squash over the fire with broth of Wintergreen, White Pine, Balsam Fir. #chefcamp #indigenousfood #flavor #nixtamal #squash #crabapple #corn #thesiouxchef #indigenousfoodlab #pozole
The Sioux Chef
The Sioux Chef2 weeks ago
Crown Tipped Coral Mushroom... Forest floor favorites... #indigenousfood #mushrooms #wildfood #thesiouxchef #coralmushroom #foraging #chefcamp

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