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We are The Sioux Chef.

We exist to educate and make indigenous foods more accessible.

We are committed to revitalizing Native American Cuisine and in the process we are re-identifying North American Cuisine and reclaiming an important culinary culture long buried and often inaccessible.

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Restaurant Coming Soon!

The Sioux Chef’s Indigenous Kitchen Cookbook

Available now!

Named one of the BEST COOKBOOKS of 2017 by NPR, The Village Voice, Smithsonian Magazine, UPROXX, New York Magazine, San Francisco Chronicle, Mpls. St. Paul Magazine and others!

Order Now!

NATIFS

North American Traditional Indigenous Food Systems

Please check out the Non-Profit we’ve created to help bring healthy Indigenous Foods to communities across Turtle Island!  We are an indigenous culinary non-profit organization and our mission is indigenous focused education, research, and food access.

Learn More

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The Sioux Chef™

ABOUT / CATERING / EVENTS / SOCIAL / PRESS / CONTACT
info@sioux-chef.com | 612.486.CHEF (2433)

    

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